Friday, April 22, 2016

Blog weekly

Halfway through this week I decided to change my topic for making informative videos to a pescitarian recipe book. We are going to have 6 appetizers 10 entrees 4 deserts and 2 drinks. This cook book is going to be able to help the environmental because it will be using animals and vegetables which means that it won't use as much methane gas (which is more harmful than CO2 to the environment) to destroy the environment. I like this idea because it will be combining some of my favorite things which include cooking and protecting the environment. So far we have both been able to create a combined 11 recipes. We have manly focused on entrees and appetizers. We will finish our book by next week Friday and have that as our prototype. I have enjoyed cooking the recipes and I've taste tasted 4 of those recipes. I like the way they taste and over the weekend I'll work on making many more recipes. I have worked on making more recipes today and I've written my about page. I have also emailed chef liong and asked him if he had any begin recipes that we could use. I'm glad we could switch topics.

 

 

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